Calisto’s chip seasoning is the classic chip spice done properly — savoury, herby and perfectly salted for potatoes in every form.
Garlic and onion lead, five herbs follow, and a touch of cayenne keeps the finish lively without making it hot.
How to use chip seasoning
- Sprinkle over slap chips the second they leave the oil
- Toss with oven chips and potato wedges before baking
- Season roast potatoes and potato bake layers
- Try it on popcorn, eggs and toasted sarmies too
Blended in South Africa by Calisto’s since 1992 and Halaal certified (S-0905) — the shaker every chip night deserves, delivered to your door. See the complete spice collection for the rest of the braai box.
Ingredients
Salt, Spices (Cayenne Pepper, Paprika, Garlic, Onion), MSG (Flavour Enhancer – E621), Maize, Sugar, Flavour, Vegetable Oil (Sunflower Seed), Anti- Caking Agent (E551), Citric Acid, Herbs (Oregano, Parsley, Basil, Marjoram, Thyme), Paprika Extract
Allergen declaration: Soya.
Size: 150g · Halaal certified (S-0905) · Proudly South African — since 1992
Also available in 1kg for bulk and catering orders. Contact us for pricing and availability.
Frequently asked questions
How hot is it?
It is rated 02 Medium on the Calisto’s Heat Meter, which runs from 01 Mild to 04 Extra Hot.
What size is it?
It comes in a 150g pack. A 1kg size is also available on request.
Does it contain allergens?
Yes. It contains soya. Always check the label if you have an allergy.
Is it halaal?
Yes. It is Halaal certified (certificate S-0905).
Where can I buy it?
Order it here for delivery anywhere in South Africa, or look for it at selected Pick n Pay, Spar, OK and Meat World stores.






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