Calisto’s Texan steak spice is the steakhouse in a shaker — a bold, peppery steak seasoning that builds a proper crust over coals or cast iron.
Pepper-forward with garlic, cumin and paprika in support — big, beefy and built for medium-rare.
How to use steak spice
- Coat steaks generously 30 minutes before the braai
- Season burgers, ribeyes and T-bones
- Dust chops and wors for extra swagger
- Sprinkle over roast potatoes cooked in the fat
Blended and bottled in South Africa by Calisto’s, Halaal certified, and trusted at braais since the days of the first restaurant — order the shaker online. Explore the rest of the spice rack for chicken, lamb and chips.
Ingredients
Salt, Spices (Coriander, Paprika Powder, Garlic Powder, Cayenne Pepper ground, Onion Powder, Cumin ground), Maize, Monosodium Glutamate E621 (Flavour enhancer), Sugar, Herbs (Oregano, Parsley, Basil, Marjoram, Thyme), Vegetable Oil (Sunflower seed Oil), Anti-Caking agent E551, Paprika Extract.
Allergen declaration: None.
Heat: 02 Medium · Size: 140g · Halaal certified (S-0905) · Proudly South African — since 1992
Also available in 1kg for bulk and catering orders. Contact us for pricing and availability.
Frequently asked questions
How hot is it?
It is rated 02 Medium on the Calisto’s Heat Meter, which runs from 01 Mild to 04 Extra Hot.
What size is it?
It comes in a 140g pack. A 1kg size is also available on request.
Does it contain allergens?
No allergens are listed on the label.
Is it halaal?
Yes. It is Halaal certified (certificate S-0905).
Where can I buy it?
Order it here for delivery anywhere in South Africa, or look for it at selected Pick n Pay, Spar, OK and Meat World stores.






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