Calisto’s Chilli Chip Seasoning

Calisto’s chilli chip seasoning takes the beloved chip spice formula and turns up the cayenne — savoury, salty and pleasantly fiery.

Familiar garlic-and-herb comfort with a genuine chilli edge that builds sprinkle by sprinkle. You control the burn.

How to use chilli chip seasoning

• Shake over hot slap chips for takeaway-style heat
• Spice up wedges, roasties and air-fryer chips
• Rim the plate for dipping chips into garlic mayo
• Dust popcorn, nuts and braai broodjies for a kick

Made and bottled in South Africa by Calisto’s, Halaal certified, and dangerously easy to overuse — order the spicy shaker online today. Cool down or heat up with the wider spice range.

Ingredients

Salt, Monosodium Glutamate E621 (Flavour enhancer), Irradiated spices (Cayenne Pepper, Paprika Powder, Garlic powder, Garlic powder, Onion Powder, Birds eye chilli 2%), Maize, Citric Acid, Herbs (Oregano, Parsley, Basil, Marjoram, Thyme), Flavour, Vegetable Oil (Sunflower seed), Anti-Caking agent E551, Paprika Extract

Allergen declaration: Soya.

Heat: 02 Medium · Size: 150g · Halaal certified (S-0905) · Proudly South African — since 1992

Also available in 1kg for bulk and catering orders. Contact us for pricing and availability.

Frequently asked questions

How hot is it?

It is rated 02 Medium on the Calisto’s Heat Meter, which runs from 01 Mild to 04 Extra Hot.

What size is it?

It comes in a 150g pack. A 1kg size is also available on request.

Does it contain allergens?

Yes. It contains soya. Always check the label if you have an allergy.

Is it halaal?

Yes. It is Halaal certified (certificate S-0905).

Where can I buy it?

Order it here for delivery anywhere in South Africa, or look for it at selected Pick n Pay, Spar, OK and Meat World stores.