Calisto’s meat and grill spice is the utility blend — savoury, balanced and equally at home on beef, chicken, lamb or whatever else lands on the grid.
Coriander and cumin warmth, garlic-onion depth, and a celery-pepper edge that keeps every bite interesting.
How to use meat and grill spice
- Season mixed braai packs without juggling shakers
- Deepen potjies, stews and mince dishes
- Rub onto roasts before the oven
- Sprinkle over grilled veg for the vegetarians at the fire
Blended in South Africa by Calisto’s, Halaal certified, and built for braai masters who travel light — order the all-rounder online today. One of nineteen — meet the rest in the spice collection.
Ingredients
Salt, Spices (Coriander, Cumin Ground, Garlic powder, Onion Powder, Paprika Powder, Cayenne Pepper, Celery ground), Maize, Monosodium Glutamate (Flavour Enhancer), Sugar, Herbs (Oregano, Parsley, Basil, Marjoram, Thyme), Vegetable Oil (Sunflower seed), Anti-Caking agents (E551), Colourant (E172).
Allergen declaration: None.
Heat: 02 Medium · Size: 135g · Halaal certified (S-0905) · Proudly South African — since 1992
Also available in 1kg for bulk and catering orders. Contact us for pricing and availability.
Frequently asked questions
How hot is it?
It is rated 02 Medium on the Calisto’s Heat Meter, which runs from 01 Mild to 04 Extra Hot.
What size is it?
It comes in a 135g pack. A 1kg size is also available on request.
Does it contain allergens?
No allergens are listed on the label.
Is it halaal?
Yes. It is Halaal certified (certificate S-0905).
Where can I buy it?
Order it here for delivery anywhere in South Africa, or look for it at selected Pick n Pay, Spar, OK and Meat World stores.






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